Adipoli meen mulagu
£14.50
Size:
A signature dish of Ms. Saina from Vallapuzha, Tilapia fish is gently cooked in red chillies, chopped onion sauce and tamarind, flavoured with tomatoes, curry leaves and mustard seeds. This dish is finished off with “VARAVAL” making it authentically rich in spice and flavour. Also known as Meen Mulakittathu or Nadan Meen Curry. Perfectly accompanied with Lemon rice or Thenga Choru.
